Tomato Basil Vinaigrette


TOMATO BASIL VINAIGRETTE

Ingredients:

3 tablespoons organic tomato paste

3 tablespoons apple cider vinegar

2 tablespoons lemon juice

¼ cup water, chicken or vegetable broth

1 tablespoon minced onion

½ teaspoon garlic powder

½ teaspoon onion powder

1 teaspoon dried basil or fresh rolled and sliced basil leaves to taste

1/8 teaspoon oregano

Cayenne pepper to taste

Stevia to taste

Directions:

Bring to a boil slightly.

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COOKING TIPS

#1 

Tongs can be used to juice a lemon. Just place the lemon in between and press. Voila!

#2 

To remove the smell of garlic from your hands rub them on stainless steel.

#3

To prevent water from boiling over rest a wooden spoon across the pot of boiling water