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Did someone say dessert? Fruit With Warm Vanilla Sauce


FRUIT WITH WARM VANILLA SAUCE

Makes 1 serving (1 fruit)

Ingredients:

Your choice of allowed fruit

1 tablespoon vanilla powder

2 tablespoons lemon juice

½ teaspoon apple cider vinegar

Powdered stevia to taste

Directions:

In a small saucepan or dipping bowl, stir stevia and vanilla powder into lemon juice and vinegar. Heat the sauce on the stove or in the microwave. Dip fresh fruit into the warm sauce.


COOKING TIPS

#1 

Tongs can be used to juice a lemon. Just place the lemon in between and press. Voila!

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#2 

To remove the smell of garlic from your hands rub them on stainless steel.

#3

To prevent water from boiling over rest a wooden spoon across the pot of boiling water

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