Vegetable Beef Soup

VEGETABLE BEEF SOUP

Makes 1 serving (1 protein, 1 vegetable)

Ingredients:

100 grams lean beef, cubed

Celery, cabbage or tomato, diced

2 cups beef or vegetable broth (or substitute 1 cup water for 1 cup broth)

1 tablespoon onion, chopped

1 clove garlic, crushed

1 bay leaf

1/8 teaspoon dried basil

1/8 teaspoon fresh or dried oregano

Pinch of thyme

Pinch of paprika

Pinch of chili powder

Salt and black pepper to taste

Directions:

Combine onion, garlic and spices with beef broth. Add celery and cubed beef. Simmer for 20-30 minutes. Add tomatoes and simmer for an additional 5 minutes.

#vegetable #soup #beef